MATSU El Picaro
El Pícaro – little rascal – is a full bodied aromatic Tempranillo and the youngest example of a wine family. He offers a nice full taste of wild berries and plum and finishes with more ripe aromas of cloves and chocolate. With his teasing balance of fruit and ripe wine he convinced about his character!
Full bodied yet fruity red that goes well with heavier dishes like meat or mushrooms. A bit more cooled he is also a great combination with a barbecue and his fruitiness makes him a companion for salumerie, too.
Meat, mushrooms, savoury dishes, salumerie.
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